1930 Cheesesteak Price: $17.00 | Calories: ~1,050 Cal
The 1930 Cheesesteak is Midwood Smokehouse’s smoky take on the classic Philly-style cheesesteak. This hearty sandwich is made with thinly sliced smoked brisket, melted Boar’s Head White American cheese, mayo, and caramelized onions, all piled onto a warm traditional hoagie roll. Served with your choice of one Southern side (fries, mac & cheese, baked beans, jalapeños, etc.), it’s a filling and flavorful option for barbecue lovers who also crave comfort food.
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Nutritional Information
| Nutrient (sandwich only) | Value |
|---|---|
| Calories | ~1,050 Cal |
| Total Fat | 58 g |
| Saturated Fat | 24 g |
| Carbohydrates | 74 g |
| Protein | 52 g |
| Sodium | 1,900 mg |
(Adding a side increases calories by ~200–400 depending on choice.)
Ingredients in 1930 Cheesesteak
| Component | Ingredients |
|---|---|
| Bread | Traditional hoagie roll (wheat-based) |
| Meat | Thinly sliced smoked USDA Prime brisket |
| Cheese | Boar’s Head White American |
| Veggies | Caramelized onions |
| Condiments | Mayo |
| Side Choice | Fries, Mac & Cheese, Baked Beans, Coleslaw, Hushpuppies, Broccoli, etc. |
Is It Vegetarian or Vegan?
- ❌ Vegetarian? No — contains beef and cheese.
- ❌ Vegan? No — includes meat, cheese, mayo, and wheat bread.
Gluten-Free
| Item | Gluten-Free | Reason |
|---|---|---|
| Brisket & Cheese | ✅ Yes | Naturally gluten-free |
| Hoagie Roll | ❌ No | Contains wheat |
| Side Options | ⚠ Depends | Gluten-free sides include Collard Greens, Broccoli, Slaw |
Allergen Information
| Contains | May Contain |
|---|---|
| Brisket | None listed |
| White American Cheese | Dairy |
| Mayo | Egg, Soy |
| Hoagie Roll | Wheat, Gluten |
| Caramelized Onions | Cooked with butter (dairy) |
Change your size
(The 1930 Cheesesteak is a fixed-size sandwich entrée but comes with your choice of one side.)
Top 10 Pairings from Official Midwood Smokehouse Menu
| Menu Item | Price | Calories |
|---|---|---|
| Pimento Cheese Fries | $7.00 | 720 Cal |
| Brisket – Small | $18.00 | 680 Cal |
| Burnt Ends – Small | $18.50 | 740 Cal |
| Carolina Pork – Small | $12.00 | 610 Cal |
| Nachos Libre | $9.00 | 950 Cal |
| Cornbread Skillet | $11.00 | 980 Cal |
| Banana Pudding – Large | $6.00 | 500 Cal |
| Jalapeño Cheddar Sausage | $4.25 | 310 Cal |
| Hushpuppies – Small | $5.00 | 420 Cal |
| Cheerwine (Bottle) | $3.00 | 150 Cal |
FAQs
What kind of meat is used?
The 1930 Cheesesteak from Midwood Smokehouse is crafted using thinly sliced, smoked USDA Prime brisket. This premium cut of meat is slow-smoked to perfection, delivering a rich, tender texture and bold smoky flavor that sets it apart from traditional cheesesteaks.
Does it taste like a Philly cheesesteak?
While it draws inspiration from the classic Philly cheesesteak, the 1930 Cheesesteak stands out due to its use of smoked brisket. This creates a heartier, deeper flavor profile, giving it a unique Southern BBQ twist compared to the typical shaved beef used in a traditional Philly.
What type of cheese is included?
Midwood Smokehouse uses Boar’s Head White American cheese for the 1930 Cheesesteak. This cheese melts beautifully over the warm brisket, adding a creamy, indulgent layer of flavor that enhances every bite of the sandwich.
Can I remove toppings?
Yes, customers have the flexibility to customize their sandwich. You can ask for no caramelized onions, no mayo, or even skip the cheese if you prefer a simpler version of the 1930 Cheesesteak.
Is the hoagie roll included?
Absolutely. The sandwich is served on a classic hoagie roll that adds a satisfying chew and holds all the ingredients together. If you’re looking to reduce carbs or prefer a gluten-free option, you can request it without the hoagie roll.
What sides come with it?
Your order of the 1930 Cheesesteak includes a choice of one Midwood Smokehouse side. Popular options include crispy fries, creamy mac & cheese, baked beans, coleslaw, golden hushpuppies, or steamed broccoli—each complementing the sandwich perfectly.
Is it gluten-free?
No, the standard version is not gluten-free due to the wheat in the hoagie roll. However, if you’re avoiding gluten, you can ask for the sandwich without the bread, although cross-contact is still possible in the kitchen.
Is this a large portion?
Yes, the 1930 Cheesesteak is a generous, filling meal. Between the smoked brisket, melty cheese, hoagie roll, and hearty side dish, it’s designed to satisfy big appetites.
Can I substitute sliced brisket for chopped?
No, the 1930 Cheesesteak is specifically built using thinly sliced brisket. This texture helps create the traditional cheesesteak-style mouthfeel while still delivering that unmistakable smoky flavor.
Is delivery available?
Yes, you can order the 1930 Cheesesteak for delivery through Midwood Smokehouse Delivery® or various food delivery platforms. Availability may vary depending on your location and the restaurant’s delivery hours.